These fruits and vegetable testing services provides evidence that maximum residue limits (MRL’s) should not exceed. These tests basically analyze the fruits and vegetables for content of pesticides that can be harmful for health of consumers. In addition to this, these tests also provide the basic nutrients composition present in the fruit or vegetable. The Fruits and Vegetable Testing includes testing of grape, mango, sugar cane.
Following are the tests that are carried out on fruits and vegetables:
- Multi residue GC Test
- Nutritional profile
- Maleic Hydrazide
- Heavy metals
- Dithiocarbamate Screen
- Glyphosate (includes AMPA and gluphosinate)
- Sulfonyl Urea Screen